China makes positive contributions to world food security

China makes positive contributions to world food security

  According to Beijing, October 16th  (Reporter Wang Libin) The reporter learned from my country’s food department, the United Nations Food and Agriculture Organization and other institutions,China uses 9% of the world’s arable land to feed nearly 20% of the world’s population.Actively participate in the global eradication of hunger and food trade,Make positive contributions to safeguarding world food security.

  Zhang Wufeng, director of the State Bureau of Grain and Material Reserves, said,China has achieved a historic transition from “not enough to eat” to “full of food” and then to “well-eaten”,In itself is a great contribution to the world.As the largest developing country and responsible power,China is an active force in safeguarding world food security.China will continue to promote South-South cooperation in the food sector,Explore new models of international food cooperation,Deepen and jointly build the “Belt and Road” countries grain economic and trade cooperation,In order to achieve the “eliminate hunger” in the United Nations 2030 Sustainable Development Goals,Achieve food security,Improve nutritional status and promote sustainable agriculture” to contribute.

  Ou Minxing, acting representative of the FAO Representative Office in China, said:This year we are very pleased to see China interpret solidarity and cooperation with concrete actions; in the face of the epidemic,The Chinese government has issued a series of policies to stabilize production and ensure supply; Chinese e-commerce companies have adopted innovative measures,Developed online sales channels for agricultural products for small farmers; the Chinese people are united,Overcome the difficulties together,Contained the spread of the epidemic in a short time,At the same time, sufficient food market supply and stable prices have been ensured.